Cheese and petals

Here's a little snippet of our Vday cheese-fest (pun intended).  Yum yum yum.  Because let's be honest, for me Valentine's day is simply about eating well...oh and spending time with the one you love...riiight.  So, I popped into the local cheese shop, and among other things, loaded up on Quebec soft cheese as well as an Italian cheese injected with red wine (hello!).  We gorged ourselves on crusty bread, garlic stuffed olives and salad (my fried Feta salad I will share sometime).  Not too shabby. Oh and I awoke to that beauty bouquet of hydrangeas on the kitchen table - nice work husband.  Now if only our fancy bottle of wine hadn't turned to vinegar and needed to be poured down the sink...